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apple sauce recipe

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apple sauce recipe
BadgeLevel 1
posted 3:49pm, Sep 22, 2007

Does anyone make their own applesauce?

I've tried in the past and have not perfected it yet.  If you have a great way of doing it please let share.

BadgeLevel 1
,
posted 4:27pm, Sep 22, 2007

Hi ,

I have made some very easy in the microwave and then blender.

put some pealed apples in chunks with a little water in the microw. then blend it.

add honey, sugar , cinnamon, and butter if your serving it warm.

for variety try ground nut meg or my favorite, ground cloves too.

 

Now if you like old fashioned and chunky, in a pot boil with sugar and whole cinnamon sticks

very good too. hey It's making me want to do some:))

Hope it helps. Sandra

BadgeLevel 10
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posted 9:58pm, Sep 22, 2007

We're making our home made apple sauce soon... we simply peel and core our apples, add water and simmer in our pot with spices (cinnamon and maybe a bit of nutmeg, alspice, ginger and maple syrup) until it's mushy.

Use a hand-blender to puree and then you can either eat it fresh... or refrigerate (if you'r eusing it in the next few days) or then can into sterilized jars (do a hot water bath after).

BadgeLevel 10
,
posted 12:49pm, Sep 23, 2007

I make applesauce the same way....apples, a little water and cinnamon. If the apples are really tart, I will add a little Splenda.  I usually whirl it in the blender to make it smooth to keep my family happy but I like it better chunky.  

BadgeLevel 10
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posted 9:38am, Oct 2, 2007

tdurbala, what part of the country are you in? We also had a bad freeze in April and had minimal crops. I am in Wisconsin.

Amanda Formaro
Craft Expert - Kaboose.com
Chief Editor - FamilyCorner.com

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